Search Results for 'Healthy Lifestyles'
We found 31 personnel, and 2 resources related to your search.
Related keywords: Health, Fitness, Food & Nutrition, Human Health, Physical Activity, Nutrition, Nutrition Education Program, SNAP-Ed, Nutrition Education, MyPlate
Personnel
Extension Educator
Program Areas:
308-432-3373
Extension Educator - SNAP-Ed
Program Areas:
402-441-7180
Extension Associate NEP, Extension Assistant
Program Areas:
402-461-7209
Extension Educator
Program Areas:
402-444-7804
Extension Educator
Program Areas:
402-441-7180
EFNEP Assistant, Extension Assistant
Program Areas:
402-441-7180
Associate Professor, Extension Specialist
Program Areas:
402-472-7645
Extension Educator EFNEP
Program Areas:
402-441-7180
Extension Educator - Food, Nutrition, and Health
Program Areas:
402-372-6006
Extension Educator - Rural Health, Wellness and Safety
Program Areas:
308-832-0645
Early Childhood Education Specialist, Extension Specialist
402-472-6578
Growing Healthy Kids for Healthy Communities, Extension Educator
Program Areas:
402-441-7180
Extension Assistant - NEP
Program Areas:
308-385-5088
Extension Educator, Lead Educator
Program Areas:
308-728-5071
Food Specialist, Extension Specialist
Program Areas:
402-472-3225
Extension Associate
Program Areas:
402-370-4040
Extension Assistant, Food, Nutrition and Health, NEP
Program Areas:
402-563-4901
4-H Extension Associate
Program Areas:
402-374-2929
Food, Nutrition & Health, Extension Educator
Program Areas:
402-426-9455
Extension Assistant - Nutrition Education Program
Program Areas:
308-385-5088
Assistant Extension Educator, Registered Dietitian
Program Areas:
402-727-2775
Food, Nutrition and Health, Lead Educator, Extension Educator
Program Areas:
402-694-6174
4-H Extension Assistant
Program Areas:
402-426-9455
Youth Development Specialist, Extension Specialist
Program Areas:
402-472-9020
Extension Educator, 4-H Youth Development
Program Areas:
308-772-3311
Extension Educator
Program Areas:
402-444-7804
Extension Educator
Program Areas:
308-236-1235
Extension Educator - Nutrition Education Program
Program Areas:
402-472-6528
Resources
Food Website
The Food website houses information on food, fitness and recipes, educational resources, food safety and preservation, local foods, and youth/4-H as well as links to the Nutrition Education Program, Food Allergy Research and Resource Program, Meat Products, and the Food Processing Center.
Food and Fitness, Healthy Recipes, Food Safety | UNL Food | University of Nebraska–Lincoln
Shared By:
Lisa Franzen-Castle, PhD, RD
iCook 4-H Curriculum
iCook 4-H is a program about cooking, eating and playing together for 9-10 year old youth and the adult who prepares their meals. It is designed for out-of-school settings with the goal of promoting healthful lifestyles.
iCook:Cooking, Eating & Playing Together Digital Download
Shared By:
Lisa Franzen-Castle, PhD, RD