Jean Ann FischerMS RDN
Health and Human Sciences Program Leader; Food, Nutrition and Health Program Area Leader; Director of Nutrition Education Program
Extension Educator
Office: 402-310-9721
Mobile: 402-310-9721
Health and Human Sciences Program Leader for the University of Nebraska-Lincoln College of Education and Human Sciences; Food, Nutrition and Health Program Area Leader for Nebraska Extension; Director of Nutrition Education Program, University of Nebraska-Lincoln Department of Nutrition and Health Sciences funded by USDA SNAP-Ed and EFNEP; Registered Dietitian Nutritionist, MS; RDN; Focused on Health and Well-being for all, the implementation and evaluation of comprehensive approaches including individual and policy, system and environmental interventions across Nebraska for health, wellbeing, the prevention of chronic disease, and food systems.
Subject Matter Keywords
Jean Ann's Resources
Nutrition Education Program
The Nutrition Education Program is supported by Nebraska Extension and funded by USDA's SNAP-Ed and EFNEP grants. Visit our website to learn about our interventions, impacts and resources available.
Nutrition Education Program | UNL Food
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Jean Ann Fischer
Rural Wellness
IMPROVED WELLNESS AND REDUCED STRESS IN RURAL NEBRASKAN COMMUNITIES
Welcome | Rural Wellness
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Jean Ann Fischer
College of Education and Human Sciences
We will help you make a difference in people's lives. Our unique mix of academic programs centers on strengthening individuals, families, schools and communities. We have professional advisers to guide you through choices and connect you to opportunities around the world. You can achieve your dreams at Nebraska, at an incredible value.
College of Education and Human Sciences | College of Education and Human Sciences
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Jean Ann Fischer
Nebraska Extension Food Nutrition and Health
The foremost goals of the University of Nebraska-Lincoln (UNL) Extension Food & Fitness team Web presence are delivering research-based knowledge from UNL and showcasing the educational programs, materials and resources available through UNL Extension.
Food and Fitness, Healthy Recipes, Food Safety | UNL Food | University of Nebraska–Lincoln
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Jean Ann Fischer
Department of Nutrition and Health Sciences
Our Mission Enhance human health and well-being through discovery and application of scientific knowledge. Our Vision Create a diverse and inclusive research and learning environment to advance health and hospitality, experiential learning, and engagement with individuals, families, communities, and businesses.
Nutrition and Health Sciences | College of Education and Human Sciences | Nebraska | Nutrition and Health Sciences
Shared By:
Jean Ann Fischer