Search Results for 'food preservation'

We found 4 personnel, and 3 resources related to your search.

Related keywords: Food Safety, Nutrition, Food & Nutrition, Health, Food Preparation, Human Health, MyPlate, Nutrition Education, Fitness, Physical Activity

Personnel

Extension Associate
Program Areas:
402-444-3668
Food Engineering Specialist, Extension Specialist
Program Areas:
402-472-2831
Extension Educator
Program Areas:
402-444-7804
Research Professor, Extension Specialist
402-472-2829

Resources

Food Preservation

Newly updated, Nebraska Extensions home food preservation page has great resources for the new and experienced food preserver.

Food Preservation Newsletter

Want to keep up on food preservation? Sign up to receive Nebraska Extension's new food preservation newsletter. The newsletter comes out 6 times a year.
Screenshot of the website Home Canning Resources

Home Canning Resources

Science based home preservation information including recipes.
National Center for Home Food Preservation | USDA Publications
Shared By: Brenda Aufdenkamp

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